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Keep entrées, sides, and baked goods at the perfect serving temperature without sacrificing moisture or texture. Designed for commercial kitchens that can’t spare an inch, this freestanding stainless-steel warmer delivers big performance in a slim footprint.
| Model | FW-CN-0003 |
|---|---|
| Configuration | Freestanding, 3 warming drawers |
| Temperature Range | 80 °F – 220 °F (27 °C – 104.4 °C) |
| Pan Capacity | 1 × full-size (12″ × 20″ × 6″) pan per drawer |
| Exterior Material | Stainless steel |
| Power | 1350 W | 11.25 A |
| Electrical | 110-120 V / 60 Hz / 1-ph • NEMA 5-15P plug |
| Refrigerant | R290 Hydrocarbon |
| Electrical | 115 V / 60 Hz / 1-Ph, 430 W, 4.3 A, NEMA 5-15P plug (cord included) |
Commercial‑Grade Heated Holding Solution – The Omcan USA Drawer Warmers – 47547 is a freestanding triple narrow warming drawer unit designed to keep cooked foods at safe serving temperatures during service periods.
Flexible Temperature Control – Each drawer has its own thermostat, letting kitchens set and maintain temperatures between ≈80 °F–220 °F (27 °C–104 °C) depending on the food‑holding need.
Durable Stainless‑Steel Build – Heavy‑duty stainless construction and fiberglass insulation help retain heat and withstand everyday commercial kitchen use.
Full‑Size Pan Compatibility – Designed to fit 12″ × 20″ × 6″ full‑size food pans (included), making it versatile for holding entrees, sides, and prepared dishes before service.
Humidity & Moisture Control – Built‑in humidity vent controls help adjust airflow to keep foods from drying out or becoming soggy during holding.
Space‑Efficient Design – Slim, countertop‑ready form lets you free up usable workspace while adding high‑capacity hot holding directly where it’s needed
Q: What is the Omcan USA Drawer Warmer – 47547?
A: A three‑drawer commercial warming cabinet designed to keep prepared foods hot and ready for service with precise temperature control.
Q: What does it do?
A: It holds and maintains cooked food at safe serving temperatures using independent thermostatic controls for each drawer — ideal for restaurants, banquets, and catering operations
Q: How is it built and powered?
A: Freestanding narrow design fits deep countertops; operates on 120 V / 60 Hz, 1350 W (11.25 A) with UL and NSF certifications for safe commercial use.
Q: Why choose model 47547?
A: Ideal for commercial kitchens, buffets, catering lines, and foodservice stations that need reliable hot holding with independent drawer control and moisture management.
• Clean interior and exterior regularly with warm, mild detergent
• Sanitize drawers and surfaces to maintain hygiene and food safety
• Check heating elements for proper operation
• Avoid harsh abrasives that can damage surfaces
• Turn off and cool before cleaning to prevent burns
• Organize items properly to allow even heat distribution